Roundarch Isobar Chicago Office Key Ingredient Cook Off

 

Chocolate Mousse Truffle (winner!) and Pumpkin Pie Dip

Our Roundarch Isobar Chicago Office has taken the typical office bake-off to a whole new level. Organized bracket style, our chefs must use one common key ingredient and every week the Chicago office staff will sample and vote for their favorite tasty treat. Winners advance to the next round and a chance to end up as the “top-bake-air.” The cook off began today with whipped cream as the common ingredient and will run through the New Year. Stay tuned as the Key Ingredient Cook Off finalists are announced!

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